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Main Course Salad Recipes

Grilled Chicken Salad with Lemon-Herb Dressing

2 servings
American Pan Frying

This summer-perfect Grilled Chicken Salad with Lemon-Herb Dressing is fresh, vibrant, and full of flavor! Juicy, spiced-lime marinated chicken is grilled to perfection and served over a crisp, colorful slaw with a zesty lemon-herb dressing. It’s light, healthy, and high in protein, making it the perfect meal for warm days....

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The Headless Chef The Headless Chef Resident Chef
March 11, 2025
Grilled Chicken Salad with Lemon-Herb Dressing side shot in detail
  • 25 min.
  • 1 h.
  • 1/5
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Ingredients:

Chicken Marination

Salad

Light & Zesty Lemon-Herb Dressing

Garnish

Add parmesan or boiled egg for extra richness

Tools:

Recipes

Best served with:

Herb Baguette

Directions:

Marinate the Chicken

  1. In a bowl, whisk together olive oil, lime juice, vinegar, honey, mustard, garlic powder, paprika, chili flakes, salt, and pepper.
  2. Coat the chicken well and marinate for at least 30 minutes (overnight for a deeper flavor).

Grill the Chicken

  1. Heat a grill or pan over medium-high heat.
  2. Cook the chicken for 5-7 minutes per side until golden and internal temp reaches 165°F (74°C).*
  3. Let the chicken rest for 5 minutes, then slice thinly.

Make the Dressing

In a small bowl, whisk together all dressing ingredients until smooth and well combined.

Assemble the Salad

  1. Toss lettuce, cabbage slaw, cherry tomatoes, cucumber, bell pepper, and red onion in a large salad bowl.
  2. Drizzle the lemon-herb dressing all over and mix into the salad
  3. Add sliced grilled chicken on top.

Serve and Enjoy Grilled Chicken Salad with Lemon-Herb Dressing

  1. Serve immediately and enjoy this fresh, tangy, and satisfying summer salad! 😍🔥
  2. Garnish with parmesan cheese and add a boiled egg for some extra protein goodness.
About the Author:
The Headless ChefResident Chef
# 2
  • Published Recipes: 29
  • Av. Recipe Evaluation:
  • Location: Wellington, New Zealand
  • Member since: 2024-09-10
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