Kitchen Tools

You can simply replace this with a chef’s knife, but I would recommend that you consider purchasing a pizza cutter since it is very expensive and will make cutting pizza very easy and can even do even much more. I love mine for cutting low profile dough, such as for dough filled dumplings and other similar uses since it is gentler (does not squish the dough too much). I would recommend a pizza cutter with a blade of about 4″ since this size will be most convenient and versatile.

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