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Pies and Tarts

No-Bake Keto Peanut Butter Pie Jars

12 servings
Keto Diet, American Cold Cuisine

Forget ordinary desserts – it's time to create your own masterpiece! These No-Bake Keto Peanut Butter Pie Jars are all about customization. Start with a creamy peanut butter filling that's rich, decadent, and totally sugar-free. Then, let your imagination run wild! Build a crunchy "graham cracker" base with crushed cookies...

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... and sugar-free chocolate syrup, or go straight for the fluffy whipped cream and a mountain of your favorite toppings. This is your chance to build the keto-friendly pie of your dreams, one delicious layer at a time.

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olivia.wyles olivia.wyles Resident Chef
October 30, 2024
  • 10 min.
  • 70 min.
  • 1/5
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Ingredients:

Peanut Butter Pie Filling:

"Graham Cracker" Base (Optional):

  • keto mini crunchy peanut butter cookies - crushed
  • sugar-free chocolate syrup

Toppings (Optional):

  • 1 cup of heavy whipping cream (8 FL OZ, whipped to stiff peaks)
  • keto mini crunchy peanut butter cookies - crushed
  • keto mini crunchy mint chocolate cookies - crushed
  • sugar-free chocolate gems
  • sugar-free mini chocolate chips

Tools:

Directions:

1. Preparation:

  • Beat sweetener, cream cheese, and peanut butter in a medium bowl until creamy. Set aside.
  • Whip heavy cream and vanilla extract together to stiff peaks in a separate bowl.
  • Fold whipped heavy cream into the peanut butter mixture with a spatula. Some streaks are okay.
No-Bake Keto Peanut Butter Pie Jars (3)

2. Assembly:

  • Add crushed cookies to the bottom of a jam jar.
  • Drizzle with sugar-free chocolate syrup.
  • Spoon peanut butter pie mixture on top.
  • Top with whipped cream, crushed cookies, sugar-free candies, and mini sugar-free chocolate chips as desired.
  • Refrigerate for 1 hour before serving.
No-Bake Keto Peanut Butter Pie Jars (4)
About the Author:
olivia.wylesResident Chef
# 7
  • Published Recipes: 16
  • Av. Recipe Evaluation:
  • Location: Florida, USA
  • Member since: 2024-09-25
Profile & Recipes

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